$30 SET MENU

Our $30 two-course feast was originally part of Restaurant Month in August, but the response was overwhelming. With glowing feedback from Heart of the City and so many of our guests calling it their favourite dining experience, we didn’t want it to end. That’s why we’re extending the offer as our very own special for September from Sunday to Thursday, giving you another chance to enjoy a starter and main for just $30. See our menu below and book your table today.

ENTREE

Octopus Carpaccio

Blanched octopus, sour gochujang sauce, cucumber, red chilli, kelp noodles

Kimchi Salad

Cos lettus, housemade kimchi sauce, fresh tofu

Yum-Yum Cauliflower

Crispy fried cauliflower w yum-yum sauce, drizzled cheese sauce, almond on top

Salmon Taco

Salmon, tomato sauce, seasonal veges, various cheese on fried dumpling skin

MAINS

Kimchi Fried Rice

Spicy kimchi fried rice, chopped pork belly w a tornado egg swirl

Maze Udon

Housemade maze sauce w tofu and cauliflower, seaweed, spring onion

Bulgogi Risotto

Bulgogi, cream risotto, pickled basil, button mushroom, parsley oil, grana padano cheese